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Posted: 2008-11-16 19:31:48

It may be closing-in on winter, but that's no reason to give up the warm glow of summer, at least as far as your eyes are concerned! Madeline shares h [more...]er eye shadow secret for bringing out the summer in your eyes by using glittering, warm colors. She uses a shimmery turquoise, grey, and light yellow to create a warm contrast for a verdant look that calls to mind sunshine and the lushness of a summer day. But don't get too hung up on the colors if you think green isn't your thing! Experiment with other warm colors in your pallet and create your own hot looks!
It may be closing-in on winter, but that's no reason to give up the warm glow of summer, at least as far as your eyes are concerned! Madeline shares her eye shadow secret for bringing out the summer in your eyes by using glittering, warm colors. She uses a shimmery turquoise, grey, and light yellow to create a warm contrast for a verdant look that calls to mind sunshine and the lushness of a summer day. But don't get too hung up on the colors if you think green isn't your thing! Experiment with other warm colors in your pallet and create your own hot looks!
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Posted: 2008-10-31 16:13:00

We're back with our final Halloween Week episode! Madeline makes some spooky and spicy grilled cheese sandwiches and her famous (and dentist hating) G [more...]raveyard Cakes! They couldn't be simpler -- or scarier! Spooky Sandwiches 1 brick of pepper jack cheese 1 cup of mayonnaise Hot Sauce 10 shakes per 1/2 cup of mayo to taste 1 package Thinly Sliced Turkey Breast I package Bread Butter
Mix mayo and Hot sauce. Spread on both pieces of bread. Add sliced pepper jack cheese and turkey breast to one of the bread slices. Top with other piece of bread. Spread on side with butter and place buttered sided on a screaming’ hot skillet. While cooking spread top side with butter flip when bottom side is toasted. Cook until cheese is melted and bread is toasted on both sides. Repeat with remaining ingredients. Using cookie cutters in
halloween shapes, press down on each sandwich fixing any mistakes with a sharp knife. Serve warm to guests and enjoy!!
Graveyard Coffin-Cakes Decorations Gummy worms Peep Ghosts Life saver peppermints in all white 3 packages of Oreo’s Milano cookies Black icing Milk chocolate frosting Coffin Holders
Mix cake with vanilla extract and milk instead of water. Cook to package instructions. Crumble cake into coffin holders that are on a tray. Pipe one line of chocolate frosting on each coffin and add Oreos to cover. Add coffin covers. top with remaining Oreos until coffins are mostly buried. Pipe RIP on Milano cookies with icing and place in Oreos as tombstones. Add Gummy worms, and Peeps. Smash the peppermints and add to the graveyard. This is a unique take on the average cupcake and makes a great centerpiece and dessert. Enjoy!!
Bonus Recipe!
Wrap hot dogs in frozen dough. cook according to dough directions and place a slivered almond at the tip to look like a fingernail. Decorate with brown and red food coloring or ketchup to give the illusion of a real finger. Now that is what I call finger food!!! Brahahaha!!!
We're back with our final Halloween Week episode! Madeline makes some spooky and spicy grilled cheese sandwiches and her famous (and dentist hating) Graveyard Cakes! They couldn't be simpler -- or scarier! Spooky Sandwiches 1 brick of pepper jack cheese 1 cup of mayonnaise Hot Sauce 10 shakes per 1/2 cup of mayo to taste 1 package Thinly Sliced Turkey Breast I package Bread Butter
Mix mayo and Hot sauce. Spread on both pieces of bread. Add sliced pepper jack cheese and turkey breast to one of the bread slices. Top with other piece of bread. Spread on side with butter and place buttered sided on a screaming’ hot skillet. While cooking spread top side with butter flip when bottom side is toasted. Cook until cheese is melted and bread is toasted on both sides. Repeat with remaining ingredients. Using cookie cutters in
halloween shapes, press down on each sandwich fixing any mistakes with a sharp knife. Serve warm to guests and enjoy!!
Graveyard Coffin-Cakes Decorations Gummy worms Peep Ghosts Life saver peppermints in all white 3 packages of Oreo’s Milano cookies Black icing Milk chocolate frosting Coffin Holders
Mix cake with vanilla extract and milk instead of water. Cook to package instructions. Crumble cake into coffin holders that are on a tray. Pipe one line of chocolate frosting on each coffin and add Oreos to cover. Add coffin covers. top with remaining Oreos until coffins are mostly buried. Pipe RIP on Milano cookies with icing and place in Oreos as tombstones. Add Gummy worms, and Peeps. Smash the peppermints and add to the graveyard. This is a unique take on the average cupcake and makes a great centerpiece and dessert. Enjoy!!
Bonus Recipe!
Wrap hot dogs in frozen dough. cook according to dough directions and place a slivered almond at the tip to look like a fingernail. Decorate with brown and red food coloring or ketchup to give the illusion of a real finger. Now that is what I call finger food!!! Brahahaha!!!
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Posted: 2008-10-30 20:12:16

In this episode of Halloween Week, Madeline continues planning for [more...] her Halloween Party. She's got a great recipe for making a "brain" Jello mold, some spooky decorating ideas, and some quick-to-throw-together Halloween costume ideas, for those last minute ghosties and ghoulies out there! See some sample ideas below:
In this episode of Halloween Week, Madeline continues planning for her Halloween Party. She's got a great recipe for making a "brain" Jello mold, some spooky decorating ideas, and some quick-to-throw-together Halloween costume ideas, for those last minute ghosties and ghoulies out there! See some sample ideas below:
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Posted: 2008-10-29 15:46:38

Remember those pumpkins we bought at the farmers' market? Now that it's Halloween it's time to do something with them. Sure, there's Jack O' Lanterns [more...]-- in fact, Madeline has some tips to make carving them easier -- but there's other uses for them that you may not have thought about! How about using a large one as a cooler for soft drinks at your party? Or toasting the seeds for a healthy, nutty-tasting snack? Madeline even has the low down on keeping your Jack O' Lantern fresher longer!
Remember those pumpkins we bought at the farmers' market? Now that it's Halloween it's time to do something with them. Sure, there's Jack O' Lanterns -- in fact, Madeline has some tips to make carving them easier -- but there's other uses for them that you may not have thought about! How about using a large one as a cooler for soft drinks at your party? Or toasting the seeds for a healthy, nutty-tasting snack? Madeline even has the low down on keeping your Jack O' Lantern fresher longer!
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